I just had a wonderful dinner at Hakkasan--- Chinese cuisine done with extreme style . . . a modern salute to Cantonese cuisine. This is a destination restaurant, a chain, in fact, but with a emphasis on food, detail and decor that reminds us why it is a global brand. Hakkasan was founded in London in 2001 and has since become one of the world’s most distinguished global restaurant, lounge and nightlife brands. I enjoyed the Peking duck, so beautifully plated, as to be art and a dessert lemon tart that was topped with a grape sorbet that was world class! Whether a treat or extravagance---Hakkasan is located at at One Kearney, San Francisco.
Wednesday, December 16, 2015
Sunday, December 6, 2015
thanksgiving 2015
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